Wrap sandwich filled with vegetables and rice
Nutritional values in 100g / 3.5oz

0g / 0oz 454g / 1lb

Energy	Protein	Carbs	Fats
136 kcal	3.39 g	19.80 g	4.98 g

NUTRITIONAL SUMMARY

FOR

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Energy

136 kcal / 569 kJ

Protein

3.39 g

Carbs

19.80 g

- Sugar

2.39 g

- Added sugar

- Fiber

2.10 g

Fat

4.98 g

- Saturated fats

2.149 g

- Monounsaturated fats

1.697 g

- Polyunsaturated fats

0.597 g

- Cholesterol

8.000 g

Water

70.82 ml

Caffeine

0 mg

Salt

0.71 g

Ash

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

11.600 mg

Thiamin (B1)

0.152 mg

Riboflavin (B2)

0.096 mg

Niacin (B3)

1.455 mg

Pantothenic acid (B5)

Vitamin B6

0.111 mg

Folate DFE

72.000 DFE

Folic acid

27.000 µg

Cholin

9.800 mg

Vitamin B12

0.020 µg

Vitamin A

79.000 RAE

Retinol

24.000 µg

α-caroten

198.000 µg

β-caroten

560.000 µg

β-cryptoxanthine

Lycopene

1.000 µg

Lutein

87.000 µg

Vitamin E

0.420 mg

Vitamin D

0 µg

Vitamin K

7.000 µg

MINERALS

IN

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Calcium

37.000 mg

Iron

1.120 mg

Magnesium

17.000 mg

Phosphorus

69.000 mg

Potassium

166.000 mg

Sodium

282.000 mg

Zinc

0.440 mg

Copper

0.093 mg

Manganese

Selenium

6.300 µg

Source of nutrient data: USDA

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