Beef rib whole (ribs 6-12) separable lean and fat trimmed to 1/8 inch fat select raw
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
288 kcal16.75 g0 g23.95 g
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NUTRITIONAL SUMMARY

FOR

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Energy
288 kcal / 1205 kJ
Protein
16.75 g
Carbs
0 g
- Sugar
- Added sugar
- Fiber
0 g
Fat
23.95 g
- Saturated fats
9.880 g
- Monounsaturated fats
10.320 g
- Polyunsaturated fats
0.860 g
- Cholesterol
70.000 g
Water
57.48 ml
Caffeine
Salt
0.14 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.080 mg
Riboflavin (B2)
0.130 mg
Niacin (B3)
2.850 mg
Pantothenic acid (B5)
0.310 mg
Vitamin B6
0.320 mg
Folate DFE
5.000 DFE
Folic acid
0 µg
Cholin
70.000 mg
Vitamin B12
2.860 µg
Vitamin A
Retinol
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
9.000 mg
Iron
1.770 mg
Magnesium
17.000 mg
Phosphorus
159.000 mg
Potassium
278.000 mg
Sodium
55.000 mg
Zinc
3.790 mg
Copper
0.059 mg
Manganese
0.012 mg
Selenium
15.800 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.011 g
Isoleucine
0.753 g
Leucine
1.324 g
Methionine
0.429 g
Valine
0.815 g
Phenylalanine
0.654 g
Tryptophan
0.188 g
Tyrosine
0.563 g
Cysteine
0.188 g
Serine
0.641 g
Threonine
0.732 g
Aspartic acid
1.531 g
Glutamic acid
2.517 g
Arginine
1.059 g
Histidine
0.574 g
Lysine
1.394 g
Glycine
0.914 g
Proline
0.740 g
Source of nutrient data: USDA
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