Cheese cottage with vegetables
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
95 kcal10.90 g3.00 g4.20 g
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NUTRITIONAL SUMMARY

FOR

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Energy
95 kcal / 397 kJ
Protein
10.90 g
Carbs
3.00 g
- Sugar
0.37 g
- Added sugar
- Fiber
0.10 g
Fat
4.20 g
- Saturated fats
2.646 g
- Monounsaturated fats
1.189 g
- Polyunsaturated fats
0.140 g
- Cholesterol
14.000 g
Water
80.30 ml
Caffeine
0 mg
Salt
1.01 g
Ash
Glycemic index
10
Glycemic load
0
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
4.000 mg
Thiamin (B1)
0.010 mg
Riboflavin (B2)
0.130 mg
Niacin (B3)
0.100 mg
Pantothenic acid (B5)
Vitamin B6
0.050 mg
Folate DFE
17.000 DFE
Folic acid
0 µg
Cholin
17.500 mg
Vitamin B12
0.490 µg
Vitamin A
53.000 RAE
Retinol
41.000 µg
α-caroten
0 µg
β-caroten
142.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
16.000 µg
Vitamin E
0.050 mg
Vitamin D
0 µg
Vitamin K
11.000 µg

MINERALS

IN

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Calcium
56.000 mg
Iron
0.100 mg
Magnesium
4.000 mg
Phosphorus
128.000 mg
Potassium
86.000 mg
Sodium
403.000 mg
Zinc
0.290 mg
Copper
0.028 mg
Manganese
Selenium
4.500 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
0.623 g
Isoleucine
0.704 g
Leucine
1.230 g
Methionine
0.359 g
Valine
0.742 g
Phenylalanine
0.645 g
Tryptophan
0.134 g
Tyrosine
0.637 g
Cysteine
0.110 g
Serine
0.673 g
Threonine
0.533 g
Aspartic acid
0.819 g
Glutamic acid
2.605 g
Arginine
0.553 g
Histidine
0.397 g
Lysine
0.968 g
Glycine
0.267 g
Proline
1.385 g
Source of nutrient data: USDA
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