Feijoa
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 61 kcal | 0.71 g | 15.21 g | 0.42 g |
NUTRITIONAL SUMMARY
FOR
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Energy
61 kcal / 255 kJ
Protein
0.71 g
Carbs
15.21 g
- Sugar
8.20 g
- Added sugar
- Fiber
6.40 g
Fat
0.42 g
- Saturated fats
0.104 g
- Monounsaturated fats
0.056 g
- Polyunsaturated fats
0.136 g
- Cholesterol
0 g
Water
83.28 ml
Caffeine
Salt
0.01 g
Ash
Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat n/a | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
32.900 mg
Thiamin (B1)
0.006 mg
Riboflavin (B2)
0.018 mg
Niacin (B3)
0.295 mg
Pantothenic acid (B5)
0.233 mg
Vitamin B6
0.067 mg
Folate DFE
23.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
2.000 µg
β-cryptoxanthine
Lycopene
5.000 µg
Lutein
27.000 µg
Vitamin E
0.160 mg
Vitamin D
Vitamin K
3.500 µg
MINERALS
IN
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Calcium
17.000 mg
Iron
0.140 mg
Magnesium
9.000 mg
Phosphorus
19.000 mg
Potassium
172.000 mg
Sodium
3.000 mg
Zinc
0.060 mg
Copper
0.036 mg
Manganese
0.084 mg
Selenium
AMINO ACIDS & PROTEIN QUALITY
IN
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Alanine
0.038 g
Isoleucine
0.019 g
Leucine
0.028 g
Methionine
0.007 g
Valine
0.019 g
Phenylalanine
0.019 g
Tryptophan
0.007 g
Tyrosine
0.009 g
Cysteine
0.007 g
Serine
0.028 g
Threonine
0.019 g
Aspartic acid
0.075 g
Glutamic acid
0.132 g
Arginine
0.019 g
Histidine
0.009 g
Lysine
0.038 g
Glycine
0.028 g
Proline
0.019 g
Source: USDA
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