Lamb Australian imported fresh leg sirloin half boneless separable lean only trimmed to 1/8 inch fat raw
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
138 kcal20.48 g0 g5.64 g
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NUTRITIONAL SUMMARY

FOR

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Energy
138 kcal / 577 kJ
Protein
20.48 g
Carbs
0 g
- Sugar
- Added sugar
- Fiber
Fat
5.64 g
- Saturated fats
2.308 g
- Monounsaturated fats
2.293 g
- Polyunsaturated fats
0.267 g
- Cholesterol
63.000 g
Water
73.68 ml
Caffeine
Salt
0.20 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
Thiamin (B1)
0.155 mg
Riboflavin (B2)
0.320 mg
Niacin (B3)
5.560 mg
Pantothenic acid (B5)
0.530 mg
Vitamin B6
0.406 mg
Folate DFE
Folic acid
Cholin
Vitamin B12
3.010 µg
Vitamin A
Retinol
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
10.000 mg
Iron
1.750 mg
Magnesium
23.000 mg
Phosphorus
195.000 mg
Potassium
328.000 mg
Sodium
80.000 mg
Zinc
3.500 mg
Copper
0.179 mg
Manganese
0.017 mg
Selenium
9.800 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.232 g
Isoleucine
0.989 g
Leucine
1.592 g
Methionine
0.524 g
Valine
1.104 g
Phenylalanine
0.832 g
Tryptophan
0.239 g
Tyrosine
0.688 g
Cysteine
0.246 g
Serine
0.760 g
Threonine
0.875 g
Aspartic acid
1.802 g
Glutamic acid
2.971 g
Arginine
1.215 g
Histidine
0.649 g
Lysine
1.808 g
Glycine
0.999 g
Proline
0.858 g
Source of nutrient data: USDA
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