Pasta whole grain with tomato-based sauce and poultry home recipe
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
112 kcal6.14 g18.50 g2.14 g
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NUTRITIONAL SUMMARY

FOR

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Energy
112 kcal / 469 kJ
Protein
6.14 g
Carbs
18.50 g
- Sugar
2.31 g
- Added sugar
- Fiber
2.70 g
Fat
2.14 g
- Saturated fats
0.370 g
- Monounsaturated fats
0.428 g
- Polyunsaturated fats
0.714 g
- Cholesterol
9.000 g
Water
72.26 ml
Caffeine
0 mg
Salt
0.52 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0.800 mg
Thiamin (B1)
0.097 mg
Riboflavin (B2)
0.090 mg
Niacin (B3)
3.979 mg
Pantothenic acid (B5)
Vitamin B6
0.158 mg
Folate DFE
17.000 DFE
Folic acid
0 µg
Cholin
14.900 mg
Vitamin B12
0.070 µg
Vitamin A
13.000 RAE
Retinol
1.000 µg
α-caroten
0 µg
β-caroten
146.000 µg
β-cryptoxanthine
Lycopene
4975.000 µg
Lutein
118.000 µg
Vitamin E
1.080 mg
Vitamin D
0 µg
Vitamin K
5.700 µg

MINERALS

IN

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Calcium
19.000 mg
Iron
1.270 mg
Magnesium
38.000 mg
Phosphorus
102.000 mg
Potassium
201.000 mg
Sodium
206.000 mg
Zinc
0.950 mg
Copper
0.158 mg
Manganese
Selenium
21.800 µg
Source of nutrient data: USDA
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