Pasta with cream sauce and meat restaurant
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 211 kcal | 5.87 g | 15.13 g | 14.10 g |
NUTRITIONAL SUMMARY
FOR
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Energy
211 kcal / 883 kJ
Protein
5.87 g
Carbs
15.13 g
- Sugar
0.60 g
- Added sugar
- Fiber
0.90 g
Fat
14.10 g
- Saturated fats
5.011 g
- Monounsaturated fats
4.944 g
- Polyunsaturated fats
3.233 g
- Cholesterol
24.000 g
Water
63.18 ml
Caffeine
0 mg
Salt
1.40 g
Ash
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat n/a | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0.100 mg
Thiamin (B1)
0.138 mg
Riboflavin (B2)
0.106 mg
Niacin (B3)
1.243 mg
Pantothenic acid (B5)
Vitamin B6
0.059 mg
Folate DFE
58.000 DFE
Folic acid
32.000 µg
Cholin
12.100 mg
Vitamin B12
0.270 µg
Vitamin A
57.000 RAE
Retinol
56.000 µg
α-caroten
0 µg
β-caroten
11.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
3.000 µg
Vitamin E
0.970 mg
Vitamin D
0.200 µg
Vitamin K
8.700 µg
MINERALS
IN
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Calcium
35.000 mg
Iron
0.860 mg
Magnesium
12.000 mg
Phosphorus
63.000 mg
Potassium
59.000 mg
Sodium
560.000 mg
Zinc
0.840 mg
Copper
0.059 mg
Manganese
Selenium
15.200 µg
Source of nutrient data: USDA
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