Pie strawberry-Rhubarb two crust
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
281 kcal3.10 g35.64 g14.31 g
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NUTRITIONAL SUMMARY

FOR

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Energy
281 kcal / 1176 kJ
Protein
3.10 g
Carbs
35.64 g
- Sugar
11.81 g
- Added sugar
- Fiber
1.60 g
Fat
14.31 g
- Saturated fats
3.535 g
- Monounsaturated fats
5.782 g
- Polyunsaturated fats
4.082 g
- Cholesterol
0 g
Water
45.92 ml
Caffeine
0 mg
Salt
0.64 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
13.700 mg
Thiamin (B1)
0.184 mg
Riboflavin (B2)
0.134 mg
Niacin (B3)
1.576 mg
Pantothenic acid (B5)
Vitamin B6
0.028 mg
Folate DFE
60.000 DFE
Folic acid
29.000 µg
Cholin
5.400 mg
Vitamin B12
0 µg
Vitamin A
1.000 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
12.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
39.000 µg
Vitamin E
1.000 mg
Vitamin D
0 µg
Vitamin K
13.600 µg

MINERALS

IN

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Calcium
43.000 mg
Iron
1.450 mg
Magnesium
13.000 mg
Phosphorus
38.000 mg
Potassium
86.000 mg
Sodium
255.000 mg
Zinc
0.250 mg
Copper
0.058 mg
Manganese
Selenium
9.600 µg
Source of nutrient data: USDA
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