Udis gluten free soft & delicious white sandwich bread
Nutritional values in 100g / 3.5oz

0g / 0oz 454g / 1lb

Energy	Protein	Carbs	Fats
298 kcal	5.40 g	51.15 g	8.02 g

NUTRITIONAL SUMMARY

FOR

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Energy

298 kcal / 1247 kJ

Protein

5.40 g

Carbs

51.15 g

- Sugar

11.30 g

- Added sugar

- Fiber

5.50 g

Fat

8.02 g

- Saturated fats

0.629 g

- Monounsaturated fats

4.721 g

- Polyunsaturated fats

1.957 g

- Cholesterol

Water

33.69 ml

Caffeine

Salt

1.29 g

Ash

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

Thiamin (B1)

0.135 mg

Riboflavin (B2)

0.270 mg

Niacin (B3)

1.405 mg

Pantothenic acid (B5)

Vitamin B6

0.095 mg

Folate DFE

Folic acid

Cholin

Vitamin B12

Vitamin A

Retinol

α-caroten

β-caroten

β-cryptoxanthine

Lycopene

Lutein

Vitamin E

1.610 mg

Vitamin D

Vitamin K

MINERALS

IN

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Calcium

59.000 mg

Iron

0.530 mg

Magnesium

25.000 mg

Phosphorus

70.000 mg

Potassium

107.000 mg

Sodium

515.000 mg

Zinc

0.510 mg

Copper

0.053 mg

Manganese

0.439 mg

Selenium

11.000 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine

0.330 g

Isoleucine

0.250 g

Leucine

0.460 g

Methionine

0.190 g

Valine

0.280 g

Phenylalanine

0.320 g

Tryptophan

0.080 g

Tyrosine

0.180 g

Cysteine

0.140 g

Serine

0.370 g

Threonine

0.230 g

Aspartic acid

0.560 g

Glutamic acid

0.750 g

Arginine

0.370 g

Histidine

0.130 g

Lysine

0.350 g

Glycine

0.230 g

Proline

0.240 g

Source of nutrient data: USDA

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