Beef chuck arm pot roast separable lean and fat trimmed to 0 inch fat all grades cooked braised
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
297 kcal28.94 g0 g19.17 g
Share

NUTRITIONAL SUMMARY

FOR

* Use slider above to set a different portion size

Energy
297 kcal / 1243 kJ
Protein
28.94 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
19.17 g
- Saturated fats
7.548 g
- Monounsaturated fats
8.175 g
- Polyunsaturated fats
0.708 g
- Cholesterol
116.000 g
Water
51.90 ml
Caffeine
0 mg
Salt
0.12 g
Ash
Loading...

Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

* Use slider above to set a different portion size

Vitamin C
0 mg
Thiamin (B1)
0.059 mg
Riboflavin (B2)
0.171 mg
Niacin (B3)
4.105 mg
Pantothenic acid (B5)
0.571 mg
Vitamin B6
0.283 mg
Folate DFE
9.000 DFE
Folic acid
0 µg
Cholin
110.200 mg
Vitamin B12
2.130 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.510 mg
Vitamin D
0.200 µg
Vitamin K
1.800 µg

MINERALS

IN

* Use slider above to set a different portion size

Calcium
16.000 mg
Iron
2.420 mg
Magnesium
19.000 mg
Phosphorus
174.000 mg
Potassium
231.000 mg
Sodium
47.000 mg
Zinc
6.660 mg
Copper
0.099 mg
Manganese
0.010 mg
Selenium
27.000 µg

AMINO ACIDS & PROTEIN QUALITY

IN

* Use slider above to set a different portion size

Alanine
1.759 g
Isoleucine
1.317 g
Leucine
2.302 g
Methionine
0.754 g
Valine
1.436 g
Phenylalanine
1.143 g
Tryptophan
0.190 g
Tyrosine
0.922 g
Cysteine
0.373 g
Serine
1.140 g
Threonine
1.156 g
Aspartic acid
2.636 g
Glutamic acid
4.345 g
Arginine
1.871 g
Histidine
0.924 g
Lysine
2.446 g
Glycine
1.762 g
Proline
1.380 g
Source of nutrient data: USDA
0 comments