Beef chuck shoulder clod shoulder tender medallion separable lean and fat trimmed to 0 inch fat choice raw
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
145 kcal20.51 g0 g6.36 g
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NUTRITIONAL SUMMARY

FOR

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Energy
145 kcal / 607 kJ
Protein
20.51 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
6.36 g
- Saturated fats
2.328 g
- Monounsaturated fats
2.430 g
- Polyunsaturated fats
0.326 g
- Cholesterol
56.000 g
Water
72.87 ml
Caffeine
0 mg
Salt
0.15 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.085 mg
Riboflavin (B2)
0.235 mg
Niacin (B3)
4.580 mg
Pantothenic acid (B5)
0.779 mg
Vitamin B6
0.516 mg
Folate DFE
7.000 DFE
Folic acid
0 µg
Cholin
75.100 mg
Vitamin B12
3.980 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.090 mg
Vitamin D
Vitamin K
0.200 µg

MINERALS

IN

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Calcium
5.000 mg
Iron
2.010 mg
Magnesium
23.000 mg
Phosphorus
200.000 mg
Potassium
339.000 mg
Sodium
59.000 mg
Zinc
3.980 mg
Copper
0.131 mg
Manganese
0.014 mg
Selenium
30.800 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.247 g
Isoleucine
0.933 g
Leucine
1.632 g
Methionine
0.534 g
Valine
1.018 g
Phenylalanine
0.810 g
Tryptophan
0.135 g
Tyrosine
0.654 g
Cysteine
0.265 g
Serine
0.808 g
Threonine
0.819 g
Aspartic acid
1.868 g
Glutamic acid
3.079 g
Arginine
1.326 g
Histidine
0.655 g
Lysine
1.733 g
Glycine
1.249 g
Proline
0.978 g
Source of nutrient data: USDA
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