Biscuits plain or buttermilk dry mix

Nutritional values in 3.5 oz. (100 grams)

Amount Unit

0g / 0oz 454g / 1lb

Energy	Protein	Carbs	Fats
428cal	8g	63.4g	15.4g

NUTRITIONAL SUMMARY

FOR

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Energy

428 cal

Protein

8 g

Carbs

63.4 g

- Sugar

11.65 g

- Added sugar

- Fiber

2.1 g

Fat

15.4 g

- Saturated fats

3.965 g

- Monounsaturated fats

8.584 g

- Polyunsaturated fats

2.011 g

- Cholesterol

2 g

Water

9.2 ml

Caffeine

0 mg

Salt

3.19 g

Ash

Nutrient Density / 100 cal

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

0.3 g

Thiamin (B1)

0.575 g

Riboflavin (B2)

0.437 g

Niacin (B3)

4.542 g

Pantothenic acid (B5)

0.884 g

Vitamin B6

0.076 g

Folate DFE

189 g

Folic acid

91 g

Cholin

11 g

Vitamin B12

0.39 g

Vitamin A

2 ml

Retinol

2 mg

α-caroten

0 g

β-caroten

0 g

β-cryptoxanthine

Lycopene

0

Lutein

2

Vitamin E

0.13

Vitamin D

0

Vitamin K

6.5

MINERALS

IN

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Calcium

179 g

Iron

2.77 g

Magnesium

25 g

Phosphorus

585 g

Potassium

163 g

Sodium

1276 g

Zinc

0.6 g

Copper

0.154 g

Manganese

0.34 g

Selenium

7.5 g

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine

0.261 g

Isoleucine

0.288 g

Leucine

0.562 g

Methionine

0.142 g

Valine

0.334 g

Phenylalanine

0.392 g

Tryptophan

0.098 g

Tyrosine

0.242 g

Cysteine

0.164 g

Serine

0.393 g

Threonine

0.233 g

Aspartic acid

0.364 g

Glutamic acid

2.567 g

Arginine

0.315 g

Histidine

0.177 g

Lysine

0.213 g

Glycine

0.276 g

Proline

0.896 g

Source of nutrient data: Native 2000KCAL database.

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