Cheese pasteurized process cheddar or American low sodium
Nutritional values in 100g / 3.5oz

0g / 0oz 454g / 1lb

Cheese pasteurized process cheddar or American low sodium - nutritional values, calories

Energy	Protein	Carbs	Fats
376 kcal	22.20 g	1.60 g	31.19 g

NUTRITIONAL SUMMARY

FOR

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Energy

376 kcal / 1573 kJ

Protein

22.20 g

Carbs

1.60 g

- Sugar

0.45 g

- Added sugar

- Fiber

0 g

Fat

31.19 g

- Saturated fats

19.651 g

- Monounsaturated fats

8.932 g

- Polyunsaturated fats

0.988 g

- Cholesterol

94.000 g

Water

42.80 ml

Caffeine

0 mg

Salt

0.02 g

Ash

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

0 mg

Thiamin (B1)

0.030 mg

Riboflavin (B2)

0.350 mg

Niacin (B3)

0.070 mg

Pantothenic acid (B5)

Vitamin B6

0.070 mg

Folate DFE

8.000 DFE

Folic acid

0 µg

Cholin

36.200 mg

Vitamin B12

0.700 µg

Vitamin A

254.000 RAE

Retinol

247.000 µg

α-caroten

0 µg

β-caroten

81.000 µg

β-cryptoxanthine

Lycopene

0 µg

Lutein

0 µg

Vitamin E

0.270 mg

Vitamin D

0.600 µg

Vitamin K

2.600 µg

MINERALS

IN

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Calcium

616.000 mg

Iron

0.390 mg

Magnesium

22.000 mg

Phosphorus

745.000 mg

Potassium

162.000 mg

Sodium

7.000 mg

Zinc

2.990 mg

Copper

0.030 mg

Manganese

Selenium

12.700 µg

Source of nutrient data: USDA

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