Chicken broilers or fryers neck meat only cooked simmered
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
179 kcal24.56 g0 g8.18 g
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NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.

Energy
179 kcal / 749 kJ
Protein
24.56 g
Carbs
0 g
- Sugar
- Added sugar
- Fiber
0 g
Fat
8.18 g
- Saturated fats
2.100 g
- Monounsaturated fats
2.540 g
- Polyunsaturated fats
2.030 g
- Cholesterol
79.000 g
Water
67.05 ml
Caffeine
Salt
0.16 g
Ash

VITAMINS

Vitamin C
0 mg
Thiamin (B1)
0.046 mg
Riboflavin (B2)
0.283 mg
Niacin (B3)
3.956 mg
Pantothenic acid (B5)
0.671 mg
Vitamin B6
0.160 mg
Folate DFE
6.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0.170 µg
Vitamin A
Retinol
36.000 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
0.100 µg
Vitamin K

MINERALS

Calcium
44.000 mg
Iron
2.630 mg
Magnesium
16.000 mg
Phosphorus
128.000 mg
Potassium
140.000 mg
Sodium
64.000 mg
Zinc
3.770 mg
Copper
0.129 mg
Manganese
0.048 mg
Selenium
20.500 µg

AMINO ACIDS & PROTEIN QUALITY

Alanine
1.340 g
Isoleucine
1.297 g
Leucine
1.843 g
Methionine
0.680 g
Valine
1.218 g
Phenylalanine
0.974 g
Tryptophan
0.287 g
Tyrosine
0.829 g
Cysteine
0.314 g
Serine
0.845 g
Threonine
1.037 g
Aspartic acid
2.188 g
Glutamic acid
3.678 g
Arginine
1.481 g
Histidine
0.762 g
Lysine
2.086 g
Glycine
1.206 g
Proline
1.010 g
Source: USDA
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