Cooked New Zealand spinach
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 12 kcal | 1.30 g | 2.13 g | 0.17 g |
NUTRITIONAL SUMMARY
FOR
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Energy
12 kcal / 50 kJ
Protein
1.30 g
Carbs
2.13 g
- Sugar
0.25 g
- Added sugar
- Fiber
1.40 g
Fat
0.17 g
- Saturated fats
0.027 g
- Monounsaturated fats
0.005 g
- Polyunsaturated fats
0.071 g
- Cholesterol
0 g
Water
94.80 ml
Caffeine
0 mg
Salt
0.27 g
Ash
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat n/a | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
16.000 mg
Thiamin (B1)
0.030 mg
Riboflavin (B2)
0.107 mg
Niacin (B3)
0.390 mg
Pantothenic acid (B5)
0.256 mg
Vitamin B6
0.237 mg
Folate DFE
8.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0 µg
Vitamin A
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
1.230 mg
Vitamin D
0 µg
Vitamin K
292.000 µg
MINERALS
IN
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Calcium
48.000 mg
Iron
0.660 mg
Magnesium
32.000 mg
Phosphorus
22.000 mg
Potassium
102.000 mg
Sodium
107.000 mg
Zinc
0.310 mg
Copper
0.077 mg
Manganese
0.526 mg
Selenium
0.900 µg
Source of nutrient data: USDA
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