Frostings glaze prepared-from-recipe
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
341cal0.44g83.65g0.53g
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NUTRITIONAL SUMMARY

FOR

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Energy
341 cal
Protein
0.44 g
Carbs
83.65 g
- Sugar
80.44 g
- Added sugar
- Fiber
0 g
Fat
0.53 g
- Saturated fats
0.271 g
- Monounsaturated fats
0.137 g
- Polyunsaturated fats
0.067 g
- Cholesterol
1 mg
Water
15.27 ml
Caffeine
0 mg
Salt
0.02 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.006 mg
Riboflavin (B2)
0.045 mg
Niacin (B3)
0.039 mg
Pantothenic acid (B5)
0.051 mg
Vitamin B6
0.006 mg
Folate DFE
1 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0.05 µg
Vitamin A
4 RAE
Retinol
4 µg
α-caroten
0 µg
β-caroten
1 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
Vitamin D
Vitamin K
0 µg

MINERALS

IN

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Calcium
17 mg
Iron
0.03 mg
Magnesium
2 mg
Phosphorus
13 mg
Potassium
30 mg
Sodium
6 mg
Zinc
0.06 mg
Copper
0.006 mg
Manganese
0.014 mg
Selenium
1 µg
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