Salad dressing bacon and tomato

Nutritional values in 3.5 oz. (100 grams)

Amount Unit

0g / 0oz 454g / 1lb

Energy	Protein	Carbs	Fats
326cal	1.8g	2g	35g

NUTRITIONAL SUMMARY

FOR

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Energy

326 cal

Protein

1.8 g

Carbs

2 g

- Sugar

2 g

- Added sugar

- Fiber

0.2 g

Fat

35 g

- Saturated fats

5.435 g

- Monounsaturated fats

8.415 g

- Polyunsaturated fats

19.584 g

- Cholesterol

4 g

Water

58.7 ml

Caffeine

0 mg

Salt

2.26 g

Ash

Nutrient Density / 100 cal

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

8.8 g

Thiamin (B1)

0.04 g

Riboflavin (B2)

0.02 g

Niacin (B3)

0.7 g

Pantothenic acid (B5)

Vitamin B6

0.08 g

Folate DFE

0 g

Folic acid

0 g

Cholin

16.4 g

Vitamin B12

0.09 g

Vitamin A

11 ml

Retinol

4 mg

α-caroten

0 g

β-caroten

92 g

β-cryptoxanthine

Lycopene

2597

Lutein

29

Vitamin E

4

Vitamin D

0

Vitamin K

69.1

MINERALS

IN

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Calcium

4 g

Iron

0.27 g

Magnesium

6 g

Phosphorus

25 g

Potassium

108 g

Sodium

905 g

Zinc

0.2 g

Copper

0.03 g

Manganese

Selenium

1.6 g

Source of nutrient data: Native 2000KCAL database.

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