Turkey whole meat only with added solution roasted
Nutritional values in 100g / 3.5oz

0g / 0oz 454g / 1lb

Energy	Protein	Carbs	Fats
140 kcal	26.61 g	0 g	3.70 g

NUTRITIONAL SUMMARY

FOR

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Energy

140 kcal / 586 kJ

Protein

26.61 g

Carbs

0 g

- Sugar

0 g

- Added sugar

- Fiber

0 g

Fat

3.70 g

- Saturated fats

1.093 g

- Monounsaturated fats

1.218 g

- Polyunsaturated fats

0.996 g

- Cholesterol

84.000 g

Water

68.81 ml

Caffeine

0 mg

Salt

0.56 g

Ash

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

0 mg

Thiamin (B1)

0.045 mg

Riboflavin (B2)

0.261 mg

Niacin (B3)

9.721 mg

Pantothenic acid (B5)

0.947 mg

Vitamin B6

0.589 mg

Folate DFE

8.000 DFE

Folic acid

0 µg

Cholin

78.200 mg

Vitamin B12

1.680 µg

Vitamin A

4.000 RAE

Retinol

4.000 µg

α-caroten

0 µg

β-caroten

0 µg

β-cryptoxanthine

Lycopene

0 µg

Lutein

0 µg

Vitamin E

0.060 mg

Vitamin D

0.300 µg

Vitamin K

0 µg

MINERALS

IN

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Calcium

14.000 mg

Iron

0.770 mg

Magnesium

27.000 mg

Phosphorus

235.000 mg

Potassium

239.000 mg

Sodium

223.000 mg

Zinc

2.280 mg

Copper

0.089 mg

Manganese

0.014 mg

Selenium

30.700 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine

1.439 g

Isoleucine

0.763 g

Leucine

1.844 g

Methionine

0.696 g

Valine

0.851 g

Phenylalanine

0.858 g

Tryptophan

0.283 g

Tyrosine

0.790 g

Cysteine

0.251 g

Serine

1.054 g

Threonine

0.967 g

Aspartic acid

2.128 g

Glutamic acid

3.609 g

Arginine

1.507 g

Histidine

0.721 g

Lysine

2.196 g

Glycine

1.135 g

Proline

1.437 g

Source of nutrient data: USDA

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