Witloof chicory
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
17 kcal0.90 g4.00 g0.10 g
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NUTRITIONAL SUMMARY

FOR

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Energy
17 kcal / 71 kJ
Protein
0.90 g
Carbs
4.00 g
- Sugar
- Added sugar
- Fiber
3.10 g
Fat
0.10 g
- Saturated fats
0.024 g
- Monounsaturated fats
0.002 g
- Polyunsaturated fats
0.044 g
- Cholesterol
0 g
Water
94.52 ml
Caffeine
Salt
0.01 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
2.800 mg
Thiamin (B1)
0.062 mg
Riboflavin (B2)
0.027 mg
Niacin (B3)
0.160 mg
Pantothenic acid (B5)
0.145 mg
Vitamin B6
0.042 mg
Folate DFE
37.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0 µg
Vitamin A
1.000 RAE
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
0 µg
Vitamin K

MINERALS

IN

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Calcium
19.000 mg
Iron
0.240 mg
Magnesium
10.000 mg
Phosphorus
26.000 mg
Potassium
211.000 mg
Sodium
2.000 mg
Zinc
0.160 mg
Copper
0.051 mg
Manganese
0.100 mg
Selenium
0.200 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
Isoleucine
0.054 g
Leucine
0.039 g
Methionine
0.005 g
Valine
0.041 g
Phenylalanine
0.022 g
Tryptophan
0.016 g
Tyrosine
Cysteine
Serine
Threonine
0.025 g
Aspartic acid
Glutamic acid
Arginine
0.066 g
Histidine
0.015 g
Lysine
0.035 g
Glycine
Proline
Source of nutrient data: USDA
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