Digiorno pizza pepperoni topping rising crust frozen baked
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 265cal | 12.46g | 31.15g | 10.11g |
NUTRITIONAL SUMMARY
FOR
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Energy
265 cal
Protein
12.46 g
Carbs
31.15 g
- Sugar
5.1 g
- Added sugar
- Fiber
2.3 g
Fat
10.11 g
- Saturated fats
3.761 g
- Monounsaturated fats
2.77 g
- Polyunsaturated fats
1.775 g
- Cholesterol
18 mg
Water
43.32 ml
Caffeine
Salt
1.86 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
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Calories
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| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
1.3 mg
Thiamin (B1)
0.132 mg
Riboflavin (B2)
0.083 mg
Niacin (B3)
1.564 mg
Pantothenic acid (B5)
0.45 mg
Vitamin B6
0.136 mg
Folate DFE
Folic acid
Cholin
Vitamin B12
0.42 µg
Vitamin A
41 RAE
Retinol
41 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
0.88 mg
Vitamin D
Vitamin K
7.6 µg
MINERALS
IN
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Calcium
157 mg
Iron
0.95 mg
Magnesium
27 mg
Phosphorus
225 mg
Potassium
212 mg
Sodium
743 mg
Zinc
1.45 mg
Copper
0.12 mg
Manganese
0.392 mg
Selenium
26.8 µg
Source of data:
Native 2000KCAL database
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