Lamb New Zealand imported sweetbread raw
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
72 kcal11.00 g0 g3.16 g
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NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.

Energy
72 kcal / 301 kJ
Protein
11.00 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
3.16 g
- Saturated fats
1.602 g
- Monounsaturated fats
1.122 g
- Polyunsaturated fats
0.234 g
- Cholesterol
160.000 g
Water
85.78 ml
Caffeine
0 mg
Salt
0.10 g
Ash

VITAMINS

Vitamin C
0 mg
Thiamin (B1)
0.054 mg
Riboflavin (B2)
0.067 mg
Niacin (B3)
1.342 mg
Pantothenic acid (B5)
0.723 mg
Vitamin B6
0 mg
Folate DFE
Folic acid
Cholin
Vitamin B12
1.830 µg
Vitamin A
5.000 RAE
Retinol
5.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.480 mg
Vitamin D
0.100 µg
Vitamin K

MINERALS

Calcium
2.000 mg
Iron
0.540 mg
Magnesium
14.000 mg
Phosphorus
310.000 mg
Potassium
302.000 mg
Sodium
39.000 mg
Zinc
0.980 mg
Copper
0.060 mg
Manganese
0.010 mg
Selenium
8.600 µg

AMINO ACIDS & PROTEIN QUALITY

Alanine
0.547 g
Isoleucine
0.492 g
Leucine
0.849 g
Methionine
0.359 g
Valine
0.560 g
Phenylalanine
0.433 g
Tryptophan
0.122 g
Tyrosine
0.381 g
Cysteine
0.144 g
Serine
0.375 g
Threonine
0.525 g
Aspartic acid
Glutamic acid
1.536 g
Arginine
0.740 g
Histidine
0.233 g
Lysine
0.960 g
Glycine
0.470 g
Proline
0.353 g
Source: USDA
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