Shortening special purpose for baking soybean (hydrogenated) palm and cottonseed
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 884 kcal | 0 g | 0 g | 100.00 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
884 kcal / 3699 kJ
Protein
0 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
100.00 g
- Saturated fats
28.843 g
- Monounsaturated fats
29.583 g
- Polyunsaturated fats
37.174 g
- Cholesterol
0 g
Water
0 ml
Caffeine
0 mg
Salt
0 g
Ash
VITAMINS
Vitamin C
0 mg
Thiamin (B1)
0 mg
Riboflavin (B2)
0 mg
Niacin (B3)
0 mg
Pantothenic acid (B5)
0 mg
Vitamin B6
0 mg
Folate DFE
0 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
6.130 mg
Vitamin D
Vitamin K
43.000 µg
MINERALS
Calcium
0 mg
Iron
0 mg
Magnesium
0 mg
Phosphorus
0 mg
Potassium
0 mg
Sodium
0 mg
Zinc
0 mg
Copper
0 mg
Manganese
0 mg
Selenium
0 µg
Source: USDA
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