Tomato juice canned with salt added
Nutritional values in 100g / 3.5oz

0g / 0oz 454g / 1lb

Energy	Protein	Carbs	Fats
17 kcal	0.85 g	3.53 g	0.29 g

NUTRITIONAL SUMMARY

FOR

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Energy

17 kcal / 71 kJ

Protein

0.85 g

Carbs

3.53 g

- Sugar

2.58 g

- Added sugar

- Fiber

0.40 g

Fat

0.29 g

- Saturated fats

0.019 g

- Monounsaturated fats

0.005 g

- Polyunsaturated fats

0.027 g

- Cholesterol

0 g

Water

94.24 ml

Caffeine

0 mg

Salt

0.63 g

Ash

1.09 g

Glycemic index

31

Glycemic load

1

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

70.100 mg

Thiamin (B1)

0.100 mg

Riboflavin (B2)

0.078 mg

Niacin (B3)

0.673 mg

Pantothenic acid (B5)

Vitamin B6

0.070 mg

Folate DFE

20.000 DFE

Folic acid

0 µg

Cholin

6.800 mg

Vitamin B12

0 µg

Vitamin A

23.000 RAE

Retinol

0 µg

α-caroten

0 µg

β-caroten

270.000 µg

β-cryptoxanthine

0 µg

Lycopene

9037.000 µg

Lutein

60.000 µg

Vitamin E

0.320 mg

Vitamin D

0 µg

Vitamin K

2.300 µg

MINERALS

IN

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Calcium

10.000 mg

Iron

0.390 mg

Magnesium

11.000 mg

Phosphorus

19.000 mg

Potassium

217.000 mg

Sodium

253.000 mg

Zinc

0.110 mg

Copper

0.042 mg

Manganese

0.068 mg

Selenium

0.500 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine

0.026 g

Isoleucine

0.017 g

Leucine

0.024 g

Methionine

0.005 g

Valine

0.017 g

Phenylalanine

0.026 g

Tryptophan

0.006 g

Tyrosine

0.013 g

Cysteine

0.009 g

Serine

0.025 g

Threonine

0.026 g

Aspartic acid

0.130 g

Glutamic acid

0.416 g

Arginine

0.020 g

Histidine

0.014 g

Lysine

0.026 g

Glycine

0.019 g

Proline

0.015 g

Source of nutrient data: USDA

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